Join
Experience the emotion, share your passion.
Behind every plate, every course, every food and wine pairing, there are first and foremost women and men driven by the same passion: that of taste, sharing et precisionAt 110 de Taillevent, our identity is built around curiosity, transmission and high standards, driven by committed teams who bring to life, on a daily basis, a unique approach to gastronomy and wine.
Joining Les 110 de Taillevent means becoming part of a vibrant and bold concept, where The food and wine pairing is at the heart of the experience.It's about taking part in a collective adventure, rooted in its time, that values talent, encourages learning, and cultivates teamwork. Here, excellence is built together, with respect for the product, the craft, and the people, to offer each customer a fair and rewarding experience. generous et memorable.
Key figures
28
Volunteers
27
Middle age
7
Different nationalities
86 %
long-term contract,
Les 110 de Taillevent offers a unique space for expression. A place where initiative, agility, and a passion for exchange shape daily life. Here, every service becomes an opportunity to interpret, advise, and create a distinctive experience. Everyone thrives in a stimulating environment where open communication and curiosity are essential. Joining Les 110 de Taillevent means becoming part of a vibrant dynamic where you develop both your interpersonal skills and your expertise in food and wine pairing. This collective energy is what makes the establishment so unique.
Cyril Foulard - Director of Taillevent Houses
Our employees have talent
Our Human Resources team
Emilie d'Orval
Human Resources Director
Severine Thomas
Resource Manager
human
Caroline Jameux
Resource Assistant
human
Our recruitment process is structured around two exchange phases:
an initial interview with our HR team, followed by a meeting with the operational manager of the house.